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This recipe book contains 52 very good salad recipes, cultivated by Shuki Rosenboim and Louisa Allan - the owners of Very Good Falafel, a small falafel bar in Melbourne, Australia - with a focus on vegan salads, exceptional dips, soft pita and, of course, very good falafel.
- Hardcover
- 192 pages
- 9.75"L, 7.75"W